My friend, Wendy, on her blog, Fit-and-Frugal, just posted a recipe for some Vegan Mayan Chocolate Coconut Iced "Cream" (which it appears she got from Swoon) and I just had to give it a try.
We had my husband's mom and step-dad over last night and since one of them will be celebrating a birthday in the near future, we thought it would be a great time for them to hold off on their diet for a small bowl of this rich iced "cream."
But the taste of this iced "cream" is amazing. There's the immediate sweet and cool bite of the chocolate followed by the hint of the heat from the cayenne. I thought about putting in a bit more cayenne as I tasted it, and I am glad I didn't, because I felt like it got a bit spicier over time.
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