Flour-less Cookies: Salted "Caramel" and Chocolate

I'm going to start with saying that my past experiences with any type of flour-less cookie has ended badly...very badly. Whether my flour-less cooking has ended in a soupy mess or a tasteless glop of unappetizing measures, I usually end up trashing the food and the recipe and moving on.

But this time...success. And more than success...I was literally licking the spoon, convinced that there was no way

Mayan Coconut Iced "Cream"

You may have gathered that I have been trying to be more critical of the dairy that my family and I have been eating. As a result, I have found myself replacing cheeses and milk with some non-dairy options. As I have mentioned before, I have been playing around with cashews in my Oats in a Jar and even investigating ways to make my own "cheese" (possible future post?)

My friend, Wendy, on her blog, Fit-and-Frugal, just posted a recipe for some Vegan Mayan Chocolate Coconut Iced "Cream" (which it appears she got from Swoon) and I just had to give it a try.

Almond Butter Cups

I recently attended a 1-year-old birthday party where the amazing mama had made some delicious frozen Sun Butter Chocolate Cups...that I am still hoping to get the recipe for.

In the meantime, I saw the recipe for Raw Almond Butter Cups from Oh She Glows and just had to give them a try.